Trips

England Trips | English in England | Hotels in UK | Photos

SEPTEMBER 9

:: England travel » England Recipes » Baked Egg Custard

England destinations

» London

» Brighton

» Cambridge

» Liverpool

» More destinations...

England guide

» Maps of England

» England History

» Getting around England

» Best of England

» Explore England

» London Big Ben

» Red Tape & Visas

» The Media in England

» Cost, Money & Banks

» Gay Travellers

What to do?

» Sports & activities

» Eating & drinking

English Culture

» England Recipes

» England Festivals

Business in England

» Translations in England

» England Real Estate

» Job search in England

» Moving to England

» MBA programs

» Insurance in England

» English courses

» Health Matters

Foreign Exchange »
Pounds to Euros Best Rate »
International Payments »

Best hotels
in UK

Lowest rates on
London hotels, Dublin hotels, Glasgow hotels, Edinburgh hotels, York hotels

Book now, pay at checkout.

England Recipes

Baked Egg Custard

Ingredients:

4 Eggs
50g/2oz Sugar
600ml/20 fl.oz. Milk
Grated Nutmeg

Preparation:

1. Preheat the oven to 140C, 275F, Gas mark 1. Heat the milk in a saucepan to very hot but not boiling.

2. In a large bowl, beat the eggs and sugar together. Slowly add the hot milk stirring with a whisk.

3. Strain into a 7.5cm/3 inch deep ovenproof dish and sprinkle with nutmeg. Place in a baking tin containing enough cold water to come half way up the ovenproof dish.

4. Cook in the oven for 1 hour 30 minutes until firm.

Back to:
ť England Recipes

Contact us | advertising | How to link to us | Our partners | Site map

© 2010 - England travel guide
http://www.justengland.org

WORLD TRAVEL GUIDES
Greece | England | Spain | Italy | Germany | France | Portugal | Ukraine | Poland | Russia | Japan | China | India | Thailand
Croatia | California | Florida | Canada | Australia | Peru | Mexico | Argentina | Venezuela | Cuba | Brazil | Kenya | Egypt | Turkey