England travel guide

ENGLAND TRAVEL

YOUR TRAVEL GUIDE TO ENGLAND

AGOSTO 19

England Travel Guide

England Recipes: Baked Egg Custard



England Recipes

Baked Egg Custard



Ingredients:
  • 4 Eggs
  • 50g/2oz Sugar
  • 600ml/20 fl.oz. Milk
  • Grated Nutmeg
Preparation:

1. Preheat the oven to 140C, 275F, Gas mark 1. Heat the milk in a saucepan to very hot but not boiling.

2. In a large bowl, beat the eggs and sugar together. Slowly add the hot milk stirring with a whisk.

3. Strain into a 7.5cm/3 inch deep ovenproof dish and sprinkle with nutmeg. Place in a baking tin containing enough cold water to come half way up the ovenproof dish.

4. Cook in the oven for 1 hour 30 minutes until firm.

Back to:
England Recipes





About us | Contact us | Privacy | Legal terms | Disclaimer

© 2005 - 2017 - All Rights Reserved.